Established in 2011, over 15,000 chocolate lovers have now mastered the art of ‘tempering’ at The Sydney Chocolate School.
Now your Group of 8 or more family and friends can spend time on a Saturday afternoon, learning about the processing of chocolate from bean to bar and making your very own chocolate goodies to take home… and the cost is just $80 per person with our new ‘Friends & Family’ Package. In fact, it’s less than that. For all November and December bookings made by November 1st, the organiser receives complimentary entry.
In your 90 minute lesson at The School, overlooking the Harbour at beautiful Middle Head, you and your friends will make your own chocolate slab, chocolate bar and flaked hot chocolate… all of which you can take home to savour at a later time. We’re fully licensed, so after your lesson, you’re welcome to top off the afternoon with a glass of champagne on our deck with its beautiful harbourside views.
The new ‘Friends & Family’ Package is only available on weekends from 2:00pm to 3:30pm. Get your group together today.